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Line 1: Line 1:
* Type: Food
* Type: Food
* Edible: yes
* Edible: yes
Line 5: Line 6:
To make tofu, you have to harvest soybean plants with ripe soybeans (level 8). Adding water bottles to soybeans results in raw soy milk. Putting raw soymilk into a cheese "Kessi" (a Swiss traditional copper cauldron for cheese production) produces soymilk bottles. Combining soymilk, salt, citrus juice and a wooden bowl gives you then the eatable tofu.
To make tofu, you have to harvest soybean plants with ripe soybeans (level 8). Adding water bottles to soybeans results in raw soy milk. Putting raw soymilk into a cheese "Kessi" (a Swiss traditional copper cauldron for cheese production) produces soymilk bottles. Combining soymilk, salt, citrus juice and a wooden bowl gives you then the eatable tofu.


{{#mermaid:
 
graph LR
{{
    A(Soybean seed) --> B(Soybean plant) --> C(Soybeans)
#mermaid:
    D(Soybeans 3) --> F(Raw Soymilk) --> | Kessi | G(Soymilk)
---
    E[Water bottle 1] --> F
config.theme: base
    H(Citrus) --> I(Citrus Mash) --> |press| K(Citrus Juice)
---
    J(Bowl) --> I
graph TB
classDef bluenode fill:white,stroke:#3d85c6,stroke-width:1px,height:36px,text-align:center,line-height:36px,y:-16px
subgraph Soymilk
  class A,B,C,D,E,F,G,H,I,J,K,L bluenode;
direction LR
click H "https://www.mediawiki.org/wiki/MediaWiki"
D(Soybeans 3):::node --> F(Raw Soymilk) --> M{ Kessi } --> G(Soymilk)
E(Water bottle 1):::node --> F
end
subgraph Tofu
direction LR
H(Soymilk 2):::node --> I(Tofu)
J(Bowl):::node --> I
K(Salt):::node --> I
L(Citrus juice):::node --> I
end
 
subgraph Soybeans
direction LR
A(Soybean seed):::node --> B(Soybean plant):::node --> C(Soybeans):::node
end
click H "https://wiki.mavori.ch/index.php?title=Citrus_Juice"
classDef node fill:#fff,stroke:#084a87,color:#111,height:44px,line-height:26px
 
}}
}}

Latest revision as of 06:59, 20 October 2026

  • Type: Food
  • Edible: yes
  • For sale: yes

To make tofu, you have to harvest soybean plants with ripe soybeans (level 8). Adding water bottles to soybeans results in raw soy milk. Putting raw soymilk into a cheese "Kessi" (a Swiss traditional copper cauldron for cheese production) produces soymilk bottles. Combining soymilk, salt, citrus juice and a wooden bowl gives you then the eatable tofu.


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