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Tofu: Difference between revisions

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     D(Soybeans 3) --> F(Raw Soymilk) --> | Kessi | G(Soymilk)
     D(Soybeans 3) --> F(Raw Soymilk) --> | Kessi | G(Soymilk)
     E[Water bottle 1] --> F
     E[Water bottle 1] --> F
     H(Citrus) --> I(Citrus Mash) --> |press| K(Citrus Juice)
   
     H(Soymilk 2) --> I(Tofu)
     J(Bowl) --> I
     J(Bowl) --> I
    K(Salt) --> I
    L(Citrus juice) --> I
classDef bluenode fill:white,stroke:#3d85c6,stroke-width:1px,height:36px,text-align:center,line-height:36px,y:-16px
classDef bluenode fill:white,stroke:#3d85c6,stroke-width:1px,height:36px,text-align:center,line-height:36px,y:-16px
   class A,B,C,D,E,F,G,H,I,J,K,L bluenode;
   class A,B,C,D,E,F,G,H,I,J,K,L bluenode;
click H "https://wiki.mavori.ch/index.php?title=Citrus_Juice"
click H "https://wiki.mavori.ch/index.php?title=Citrus_Juice"
}}
}}

Revision as of 20:18, 19 October 2026

  • Type: Food
  • Edible: yes
  • For sale: yes

To make tofu, you have to harvest soybean plants with ripe soybeans (level 8). Adding water bottles to soybeans results in raw soy milk. Putting raw soymilk into a cheese "Kessi" (a Swiss traditional copper cauldron for cheese production) produces soymilk bottles. Combining soymilk, salt, citrus juice and a wooden bowl gives you then the eatable tofu.