Tofu: Difference between revisions
Cyberonkel (talk | contribs) No edit summary |
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K(Salt) --> I | K(Salt) --> I | ||
L(Citrus juice) --> I | L(Citrus juice) --> I | ||
theme: | theme:neo | ||
classDef bluenode fill:white,stroke:#3d85c6,stroke-width:1px,height:36px,text-align:center,line-height:36px,y:-16px | classDef bluenode fill:white,stroke:#3d85c6,stroke-width:1px,height:36px,text-align:center,line-height:36px,y:-16px | ||
class A,B,C,D,E,F,G,H,I,J,K,L bluenode; | class A,B,C,D,E,F,G,H,I,J,K,L bluenode; | ||
click H "https://wiki.mavori.ch/index.php?title=Citrus_Juice" | click H "https://wiki.mavori.ch/index.php?title=Citrus_Juice" | ||
}} | }} | ||
Revision as of 20:25, 19 October 2026
- Type: Food
- Edible: yes
- For sale: yes
To make tofu, you have to harvest soybean plants with ripe soybeans (level 8). Adding water bottles to soybeans results in raw soy milk. Putting raw soymilk into a cheese "Kessi" (a Swiss traditional copper cauldron for cheese production) produces soymilk bottles. Combining soymilk, salt, citrus juice and a wooden bowl gives you then the eatable tofu.